We’ve worked hard to make sure AG1 tastes as good as it does — 52 iterations to be exact — while making sure it’s adaptable enough to suit you.
AG1 tastes great just with cold water; some like theirs with a squeeze of lemon or blending it into a smoothie, others add it to oat milk. But water on its own really is perfect. Notes of pineapple and a hint of vanilla shine through as subtle nods to our commitment to sourcing only the highest quality ingredients from farms all around the world.
The science of taste is a world we’re fascinated by. Over time, you might notice the formula’s flavor profile change — a sign that the benefits of AG1 are working. Below, see different ways you can make your daily habit work in your favor.
Ingredients:
1 Scoop of AG1
8 ounces of water
Ice
Ingredients:
1 Scoop of AG1
8 ounces of water
Ice
Ingredients:
1 Scoop of AG1
1 green apple, cored
1 lime, juiced
1/2" fresh grated ginger
1 cup water
Ingredients:
1 Scoop of AG1
1 green apple, cored
1 lime, juiced
1/2" fresh grated ginger
1 cup water
Ingredients:
1 Scoop of AG1
1 cup of coconut water
1 cup pineapple
1 umbrella straw
Handful of Ice
Ingredients:
1 Scoop of AG1
1 cup of coconut water
1 cup pineapple
1 umbrella straw
Handful of Ice
Ingredients:
1 Scoop of AG1
1 cup of coconut water
Squeeze of lemon
Handful of Ice
Ingredients:
1 Scoop of AG1
1 cup of coconut water
Squeeze of lemon
Handful of Ice
Ingredients:
1 Scoop of AG1
1/2 frozen banana
2/3 cup frozen mango
1 handful of spinach
1 cup coconut milk, unsweetened
1 cup almond milk, unsweetened
1/4 cup water
Ingredients:
1 Scoop of AG1
1/2 frozen banana
2/3 cup frozen mango
1 handful of spinach
1 cup coconut milk, unsweetened
1 cup almond milk, unsweetened
1/4 cup water
Ingredients:
2 cups of kale
1 inch pieces ginger, peeled
1 lemon, juiced
1 banana
2 cups of frozen cauliflower rice
2 tablespoon of hemp seeds
10 ounces of water
Ingredients:
2 cups of kale
1 inch pieces ginger, peeled
1 lemon, juiced
1 banana
2 cups of frozen cauliflower rice
2 tablespoon of hemp seeds
10 ounces of water
