What Is a Raw Food Diet? Benefits, Risks & What to Know

All animals naturally enjoy raw food—only humans cook (or fry, grill, steam, or microwave) their meals. In some ways, this habit has surely contributed to our species' success. Still, raw food advocates take a slightly different view. Let’s explore that in more detail.

What Is a Raw Food Diet?

As the name suggests, the focus of a raw food diet is on uncooked food—that is, food that hasn’t been heated above 40°C at any point in its preparation. For many, raw food is synonymous with a vegan diet. However, there are also raw food enthusiasts who consume raw dairy (unpasteurised, unhomogenised milk), raw eggs, raw fish, and/or raw meat.

A raw food diet typically includes:

• Vegetables
• Fruit
• Herbs
• Salt, pepper, spices
• Raw and sprouted grains
• Raw and sprouted legumes
• Nuts
• Seeds
• Seaweed
• Cold-extracted honey
• Yeast
• Cold-pressed oils

And possibly:

• Unpasteurised, unhomogenised raw milk
• Raw milk butter
• Raw milk cheese
• Raw eggs
• Raw fish (sushi, sashimi)
• Raw meat

In addition to fresh foods, a raw food diet can also include foods that have been preserved or processed naturally at low temperatures, such as:

Health Benefits of the Raw Food Diet

A raw food diet can positively impact your weight, help manage chronic conditions, and improve your overall health.

First and foremost, it offers all the advantages of a plant-focused diet: it’s packed with vitamins, minerals, fibre, essential unsaturated fatty acids, and beneficial plant compounds like antioxidants and immune-boosters. It’s also significantly lower in calories compared to a typical carnivorous diet.

When foods are cooked, heat-sensitive nutrients, such as vitamin C and B vitamins, can be lost. Water-soluble vitamins are often leached into the cooking water during boiling.

Raw Food Meal Plan: A Day of Fresh Foods

Raw food isn’t just healthy, it’s delicious and versatile. Colourful, fresh, and crunchy dishes instead of overcooked meals—it’s easy to get used to. Want to give it a try? Here’s an example of a raw food meal plan for the day:

Breakfast

Raw oat muesli with nuts, apple, and almond milk

or

Colourful fruit salad with nuts, lemon juice, and honey

Lunch

Salad with cucumber, cherry tomatoes, peppers, rocket, avocado, pumpkin seeds, and olive oil dressing

or

Gazpacho (cold puréed Mediterranean vegetable soup) with Essene bread (a dried bread made from sprouted grains)

Snack

Chia pudding with almond milk and blueberries

or

Banana, nuts, and dates

Dinner

Raw vegetable sushi with cucumber, avocado, celery, and carrot sticks and cauliflower rice (cauliflower pulsed in a blender as a rice substitute), with seaweed salad

or

Raw Food for Vegans: How to Do It Right

A raw vegan diet offers many health benefits, but also presents some challenges. Certain essential nutrients are harder to come by in plant-based foods, including iron, calcium, zinc, iodine, vitamin B12, vitamin B2, niacin, vitamin D, and omega-3 fatty acids. Additionally, getting enough protein isn’t always easy with a raw vegan diet.

The simplest way to address these potential deficiencies is with appropriate supplements. However, some raw food advocates are sceptical of supplements. To ensure you get all the vital nutrients, you should focus on the following: