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Erick Walts at AG1

Erick Walts

Microbiology

Erick Walts is a Senior Product Development Manager, Innovation at AG1, where he leads the development of new products from concept through launch. He brings a vast amount of experience across nutraceuticals, research, and emerging food technologies, with expertise in ingredient science, formulation, and product specification systems. His background spans building R&D infrastructure, global supplier partnerships, and developing scientific substantiation frameworks that support regulatory compliance and product claims. At AG1, he bridges scientific insights and consumer-ready product ideas, translating complex formulations into products designed for everyday use. He holds a Bachelor of Arts in Microbiology from Indiana University Bloomington.

Institution

Indiana University Bloomington

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  1. In a triple-blind, randomized, placebo-controlled parallel-designed clinical trial evaluating nutrient biomarkers and microbiome shifts in 105 healthy adults ages 20-59 over the course of 12 weeks.
  2. In a double-blind, randomized, placebo-controlled 2-week crossover clinical trial assessing nutrient gaps and microbiome shifts in 20 active adults ages 19-37.
  3. In a double-blind, randomized, placebo-controlled 2-week crossover clinical trial assessing nutrient gaps and microbiome assessments of 24 healthy adults with occasional GI distress ages 26-59 over the course of 4 weeks.
  4. In a double-blind, randomized, placebo-controlled crossover clinical trial assessing nutrient gaps and bioavailability in 16 healthy adults ages 18-42 over the course of 8 hours.
  5. In a third-party, single-arm, closed label interventional study of 104 healthy adults ages 25-59 assessing self-perceived efficacy of AG1 Next Gen over 3 months.

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